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Pesto Mushroom Pizza

Quicker than waiting for the pizza man to deliver. Prepare this flavorful pesto pizza in a jiffy by buying a pre-made pizza crust.

Estimated Times
Preparation Time: 10 mins
Cooking Time: 15 mins

Servings: 4
1 premade (12-inch) pizza crust
1/2 cup BUITONI Refrigerated All Natural Pesto with Basil
8 ounces white mushrooms, trimmed and thinly sliced
2 cups (8 ounces) shredded mozzarella cheese

PREHEAT oven to 350° F.

PLACE pizza crust on baking sheet; spread with pesto. Top with mushrooms and cheese.

BAKE for 15 minutes or until cheese is melted and bubbly.


 Nutritional Information Calories: 590  Calories from Fat: 250  Total Fat: 28 g 
Saturated Fat: 9 g  Cholesterol: 45 mg  Sodium: 1160 mg 
Carbohydrates: 54 g  Dietary Fiber: 3 g  Sugars: 6 g 
Protein: 28 g 

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detailed nutrition informationServing Size: 1/4 of recipe
Servings Per Recipe 4 AMOUNT PER SERVINGCalories 590
Calories from Fat 250
Total Fat 28 g 43%
Saturated Fat 9 g 46%
Cholesterol 45 mg 15%
Sodium 1160 mg 48%
Carbohydrates 54 g 18%
Dietary Fiber 3 g 12%
Sugars 6 g 0%
Protein 28 g 0%
Vitamin A  20%
Vitamin C  30%
Calcium  60%
Iron  25%

This is what three happy Pizza lover’s had to say, about the Pesto Mushroom Pizza.

Patricia from Georgia
 Great Pizza My family except my son loved the pizza. It had a different flavor than traditional pizza. We also added jalapeno’s, onions and small amount of sausage. We also added Romano and Parmesan cheese along with mozerella.

Rease M. from Ft Bliss Texas
 SOOO GOOD!Wow, this is so good! I love this because you can add anything you want and it turns out good. I added black olives, tomatoes, mushrooms, and onions. I also used the bread maker and used regular bread dough cycle. Turned out wonderful, my husband and I didnt even share with the kids!

Amber B. from Cedarpines Park, Ca
  Good, but too oilythis was good, however, I found that the pesto sauce made the pizza crust too oily and heavy. Perhaps making a fresh homemade pesto sauce would cut down on the oil content. I added tomaotes and onion for a little extra flavor. It was a good taste. I would make this again.

Enjoy this tasty Pesto Mushroom Pizza, with your frends and family today!!

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