How Fish Oil Vitamins Good For the Heath Of Pregnant or Nursing Women?




The good effects on fish oil to the health of people have been stidied for more than 30 years and they have been undoubtedly proven beneficial. And we know that fish oil vitamins are only source of omega 3 fatty acids and it has good impact on our health as it can help hugely on different systems in our body including cardiovascular system, immune system, neuro system and so on. Read on this piece of writing to discover more about the benefits of fish oil to mothers in their period of pregnancy.


New studies have revealed that omega 3 fatty acids helps in developing the brain cells, central nervous system and improving the immune system in infants. Pregnant women who consume regularly have a higher chance of bearing babies with higher birth weight,a fully developed brain, central nervous system, better vision. The infant’s requirement for EPA (Eicopentaeonic Acid) & DHA (Docosahexaeonic Acid) continues after birth too. The only way the baby could receive these essential omega-3 fatty acids is through the mother’s diet or supplementation. If the mother’s diet is deficient of these essential fatty acids the baby isn’t receiving the required fuel for its brain to be healthy.


In the United states 85% of the women are deficient in these vital Omega -3 fatty acids and in about 20% of the women these fatty acids cannot be detected.




Pregnant women should consider takingfish oil vitamins for the following reasons:


1. Babies born from women taking fthe supplement have a reduced risk of their baby being underweight or premature


2. Less likely to suffer post partum depression


3. Omega-3-fatty acids helps in brain & neurotransmitter development in infants


4. Prologned gestation period and prevention of preterm labor.


5. Increased duration of pregnancy


6. Prevents various infections to the mother and child


As a result of a research conducted with pregnant women in Australia, babies born out of mother consuming fish oil are less likely to suffer allergies when compared to babies born form mothers not taking it. The results are arrived at after keeping 98 women under observation.


Pregnant women and nursing mother can supplement themselves with these essential omega-3 fatty acids by consuming fish rich in Omega-3 fatty acids, liquid fish oil, fish oil gels etc. Mercury contamination can be avoided by not eating large predator fish such as shark, swordfish, king mackerel and white snapper (tile fish). Fish oil benefits far out weights the risk of mercury contamination. However it is better if the supplement is mercury free, toxin free and not rancid. Don’t eat if you would not eat a piece of fish that tastes like the oil, because it means the oil is rancid. And while taking supplements, you must ensure that the fish oil vitamins are not contaminated. I advise you purchase products from a reputed and know brands.


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